Wine Tours
The Class Valls Hotel invites you to discover the most interesting places and activities for sightseeing in the city of Valls and its surroundings. Enjoy your stay at the hotel and explore this area of the Costa Dorada, with one of the richest historical and cultural legacy of the Tarragona region and Catalonia.
If you're interested in local culture, walk around the historic center of Valls or attend any of the meetings castellers that take place regularly in the capital of Alt Camp, the most important tradition of Tarragona and probably throughout the Catalan territory. If you love good wine, you can choose to visit a nearby winery ; and if you prefer walking and sport you can follow some of the marked trails on foot or by bike, or visit the Cistercian Route, full of monasteries recognized internationally.
If you're interested in local culture, walk around the historic center of Valls or attend any of the meetings castellers that take place regularly in the capital of Alt Camp, the most important tradition of Tarragona and probably throughout the Catalan territory. If you love good wine, you can choose to visit a nearby winery ; and if you prefer walking and sport you can follow some of the marked trails on foot or by bike, or visit the Cistercian Route, full of monasteries recognized internationally.
Cellar Mas Vicenç
VERMOUTH PADRO & CO
Cellar Mas Foraster
Vives Ambròs Cava
Padró Winery
Cellar Clos Montblanc
Cellar Carles Andreu
Coop. L'Espluga de Francolí
Cellar Vinyes de l'Albà
Adernats Vinícola de Nulles
Cellar Visendra
Cellar Clos Montblanc
Clos Montblanc
D.O CONCA DE BARBERÀ
Our wineries are located in Barberà de la Conca, in the midst of the landscape surrounding the Cistercian route, a region with thousands of years of tradition, where we can obtain wines with a unique character.
Geologically, it is also a very special location; it is a rich, balanced, calcareous terrain, full of nuances, offering optimum qualities for wine growing.
Our red wines are imbued with all the aroma of the ull de llebre variety local to the area, and of the foreign varieties, merlot and cabernet. The white wines are based on the smoothness of the macabeu grape, traditional to our region, combined with chardonnay and sauvignon blanc, which gives them a perfect balance. The rosé wines are made with trepat, an autochthonous grape, making them some of the freshest and most aromatic.
Our cellar, equipped with the latest technology, has a capacity of 3 million litres of wine and has 34 fermentation tanks (with capacities ranging from 30,000 to 750,000 litres), a pneumatic press for turning the grape into must, and two horizontal dams. It has over a thousand barrels from the best French and American oak forests.
Visiting hours:
Saturdays, Sundays and holidays.
First time: 10:15 h
Second time: 12:00
Length of visit: approx. 1:30 pm
Must be specified with the hotel.